Witch’s Kiss
Witch’s Kiss

INGREDIENTS
- 2 ounces cinnamon-infused tequila (put a 3″ cinnamon stick in 350ml of tequila blanco 12-24 hours)
- 3/4 ounce lemon juice
- 1/2 ounce Strega
- 1/8 ounce agave syrup, honey, or simple syrup
- 1/8 ounce Benedictine or 1 bar spoon apple butter

METHOD
- Shake with plenty of ice
- Strain into a chilled cocktail glass

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